What is Elaeis Guineensis or African Oil Palm?

Botanical Name: Elaeis guineensis

Common Names: Oil palm, Guinea palm, Macaw-fat, African oil palm

Elaeis guineensis is a species of palm native to West and Southwest Africa, and widely cultivated in other tropical areas for its edible oil. It has been used for centuries in traditional African medicine for various purposes.

Elaeis guineensis extract is rich in antioxidants, vitamins, and minerals and has been used to treat various health conditions such as wounds, skin infections, and inflammation. Studies have shown that the extract possesses anti-inflammatory, antifungal, and antimicrobial properties, making it useful in the treatment of skin infections and other inflammatory conditions. It is also known to have a positive impact on heart health, helping to reduce cholesterol levels and lower the risk of cardiovascular disease. In addition, the oil extracted from the fruit of Elaeis guineensis has been used in the cosmetic industry for its moisturizing and skin-nourishing properties.