What is Grifola frondosa or Maitake Mushroom?

Botanical Name: Grifola frondosa

Common Names: Maitake mushroom, Dancing mushroom, Hen of the Woods, Ram’s Head mushroom, Cloud mushroom, Signorina mushroom

Grifola frondosa is a type of edible mushroom that is native to the northeastern regions of Japan and North America. In Japanese culture, the Maitake mushroom is considered a symbol of good fortune and is often used in celebratory dishes.

Maitake mushroom and its extracts are believed to have a wide range of medicinal properties, including boosting the immune system, reducing inflammation, and fighting cancer. It contains beta-glucans, a type of polysaccharide that is known to stimulate the immune system and improve overall health. Maitake mushroom extracts have also been shown to reduce blood sugar levels in people with diabetes, lower cholesterol levels, and promote weight loss. Additionally, Maitake mushroom is a rich source of antioxidants, which can help protect the body against oxidative stress and prevent cell damage.